Oven Baked Omelet

Recipe

INGREDIENTS

  • 8 eggs
  • 1 cup milk
  • 1/2 teaspoon seasoning salt.
  • 3 ounces cooked ham, diced.
  • cup shredded Cheddar cheese.
  • 1 tablespoon dried minced onion.

DIRECTIONS:

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Grease one casserole dish and set aside.
  3. Beat together the eggs and milk. Add seasoning salt, ham, cheese and minced onion.
  4. Pour into prepared casserole dish.
  5. Bake uncovered at 350 degrees F (175 degrees C) for 40 to 45 minutes.
  6. Serve it with CHATKHAAR Shahi Chutney.
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